Tasty tendli bhaji / ivy gourd curry recipes video

Ivy gourd is a popular vegetable fruit in India, Africa, China, Philippines, Combodia, Indonesia, Malasiya, Thailand, Vietnam and Australia. this vegetable fruit has medicinal values to cure leprosy, fever, asthma, bronchitis and jaundice and other body illnesses. It is mostly used for making Curry, fry and other types of food in ones authentic way. Ivy gourd fruit is used for many dishes and recipes.
Tendli bhaji is one of the recipe among many Indian recipes made with tendli (Ivy gourd).